Pastry Chef

4 AA Red Star Luxury Hotel | Suffolk

£36,000 + £3,000 Tronc | Live-In Available

2 AA Rosette Restaurant | Creative Freedom | Luxury Hotel & Spa

An exciting opportunity has arisen for a talented Pastry Chef to take ownership of the pastry offering at one of Suffolk's leading luxury hotels.

Awarded 4 AA Red Stars and home to a highly regarded 2 AA Rosette restaurant, this beautiful historic hotel combines luxury accommodation, an award-winning spa and one of the county's most celebrated afternoon tea experiences.

This is a rare opportunity for an ambitious pastry chef looking for genuine autonomy. The kitchen is seeking someone to bring fresh ideas, creativity and personality to the role, taking the lead on desserts, bakery and afternoon tea while helping shape the future direction of an already respected pastry operation.

The Venue