Job Description

Pastry Chef

£36,000 + Tips | Near Looe | 2 AA Rosette | Staff Accommodation Available

An exciting opportunity for a talented Pastry Chef to join a luxury coastal hotel near Looe, home to an acclaimed 2 AA Rosette restaurant.

You’ll take ownership of the pastry section, creating refined, seasonal desserts using quality local produce, working within a skilled and supportive brigade.

What We’re Looking For

  • Experience in a Rosette-level or high-quality kitchen
  • Strong pastry skills and attention to detail
  • Calm, professional approach during service
  • High food safety and hygiene standards

What’s On Offer

  • £36,000 salary
  • Share of tips
  • Staff accommodation available
  • Excellent hotel perks

Permanent, full-time role. Immediate start preferred.
Right to work in the UK required (no visa sponsor...

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