Outlet Manager (Kitchen)

Join the opening team of Staple, an exciting new fast-casual bowl concept built around fresh, hearty and fully customizable workday meals.

We are seeking a skilled and driven Outlet Manager - Kitchen to lead the full kitchen operations of Staple.

This role has a strong focus on QSR execution, daily production planning, food consistency, team supervision, cost control, ordering, stocktaking, and service readiness.

The role is hands-on and operational. The Outlet Manager - Kitchen is expected to lead from the floor, manage the team during peak periods, ensure food is produced quickly and consistently, and maintain tight control over quality, hygiene, stock, wastage, and manpower deployment.

Key Responsibilities

1. Kitchen Operations

. Lead daily kitchen operations for Staple in line with QSR standards.

. Ensure all food items are prepared according to approved recipes, portion s...