Job Description

Food and Beverage serving and giving good service to the guest service .

  • Experience

    0 - 3 Years

  • No. of Openings

    2

  • Education

    Higher Secondary, Secondary School

  • Role

    Steward

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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