Job Description

Elevate your culinary skills as an on-site Cook specializing in dietary needs. Prepare meals and manage kitchen operations in a fast-paced environment.

We are seeking a skilled Cook with 1 to 2 years of experience to join our team. This role requires preparing a variety of dishes, catering to clients with food allergies, and collaborating with dietitians for meal planning. You will also supervise kitchen staff, maintain inventory, and ensure cleanliness in the kitchen.

Key Responsibilities:
• Prepare and cook complete meals and individual dishes
• Cater to customers with food allergies or intolerances
• Train kitchen staff in food handling and preparation
• Order supplies and maintain kitchen inventory
• Inspect kitchens and ensure cleanliness

Requirements:
• High school graduation certificate
• 1-2 years of cooking experience
• Ability to work under pressure in a fast-paced environment
• Physi...

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