Job Description

7Pines Hotels & Resorts in Ibiza is seeking a skilled Chef de Partie to manage the cold kitchen section. Responsibilities include organizing daily operations, preparing Nikkei dishes like ceviches and tartares, ensuring quality standards are met, and training team members.

Candidates should have EU citizenship, experience in a 5-star environment, and be fluent in Spanish or English. An excellent working environment and growth opportunities await you.

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