Multi Purpose Worker

Key Responsibilities

• Prepares the pantry area for service, which includes cleaning, and setting up the pantry for smooth and hygienic operations
• Continuously ensures replenishment of the different consumables in the pantry area during service
• Checks if crockery, cutlery, glasses, ashtrays, napkins, placemats and other supplies are at their designated locations
• Removes dishes and glasses from the tables as they are emptied
• Cleans up spillage during service
• Acts in a courteous manner to the client Maintains a high standard of personal hygiene and appearance Know current Safety Regulations
• Cooperate with members of the department and facility on all emergency conditions regarding internal customers, visitors and staff safety
• Ensure proper usage and maintenance of all equipment at his/her disposal
• Check meals/drinks to make sure that they are presented to the customers according to their order, p...