Job Description

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site: Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Plan and organize daily operations
  • Recruit staff
  • Determine type of services to be offered and implement operational procedures
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Manage staff and assign duties
  • Plan, organize, direct, control and evaluate daily operations

#J-18808-Ljbffr

Ready to Apply?

Take the next step in your AI career. Submit your application to Dairy Queen today.

Submit Application