Job Description

Join Freehouse Collective as a Manager dedicated to exceptional guest experiences through effective Front of House management. Your role ensures seamless operations and a passionate service team in a culturally rich environment.

At Freehouse Collective, the Manager acts as the vital bridge between the front and back of house areas. This position involves overseeing day-to-day FOH operations, training staff, and fostering a passionate team culture. You will also contribute to inventory management and handle administrative functions to create a smooth workflow.

Key Responsibilities:
• Oversee Front of House business health and service standards
• Hire, train, and retain passionate service-oriented staff
• Coordinate floor coverage and conduct team orientations
• Manage reservations and complete administrative tasks
• Supervise inventory and ordering from Gordon Foods (GFS)

Requirements:
• Proven experience in hosp...

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