Job Description

Manager vacancy in Ecatepec-de-Morelos Mexico

  • Lead, mentor and train the Food & Beverage Operations team.
  • Ensure Food & Beverage relevant brand standards are maintained.
  • Strategize on new products and service offerings.
  • Create unforgettable experiences for our guests and employees.
  • Create, encourage and implement revenue generating ideas.
  • Be entrepreneurial and think beyond boundaries.
  • Provide service that is sincere, warm, and enthusiastic while you take time to get know the guests and be committed to service excellence.

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