Job Description
Take charge of daily operations as the Restaurant Manager at Chicken Chef. You'll lead a dedicated team in providing exceptional customer experiences and maintaining operational standards in a rural environment.
This permanent, full-time position requires managing 5-10 staff members, evaluating their performance while ensuring compliance with health and safety regulations. You will also balance financials and develop supplier partnerships to keep operations running smoothly.
Key Responsibilities:
• Evaluate and enhance the efficiency of daily operations
• Monitor and guide staff performance and productivity
• Organize and plan day-to-day activities effectively
• Train team members and conduct performance assessments
• Respond to customer inquiries and feedback
Requirements:
• Must work on-site and be available full-time
• Familiarity with MS Office, including Excel and Word
• Excellent organizational skills and flexibility
• Client-focused approach i...
This permanent, full-time position requires managing 5-10 staff members, evaluating their performance while ensuring compliance with health and safety regulations. You will also balance financials and develop supplier partnerships to keep operations running smoothly.
Key Responsibilities:
• Evaluate and enhance the efficiency of daily operations
• Monitor and guide staff performance and productivity
• Organize and plan day-to-day activities effectively
• Train team members and conduct performance assessments
• Respond to customer inquiries and feedback
Requirements:
• Must work on-site and be available full-time
• Familiarity with MS Office, including Excel and Word
• Excellent organizational skills and flexibility
• Client-focused approach i...
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