Job Description

Position Overview

The Maintenance Manager will lead all maintenance operations within our food manufacturing client's facility, ensuring equipment reliability, minimizing downtime, and supporting a safe, efficient production environment. This role requires a hands-on leader with strong technical expertise and proven experience managing maintenance teams—ideally within the food manufacturing sector.

Key Responsibilities

  • Maintenance scheduling — Develop and execute preventive and predictive maintenance programs to maximize equipment uptime.

  • Team leadership — Supervise, mentor, and develop maintenance technicians, ensuring strong performance and technical growth.

  • Facility inspections — Perform routine inspections to identify issues and ensure timely corrective action.

  • Cross‑department coordination — Partner with production and quality te...

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