Job Description

InterContinental Hotels Group is seeking a Food & Beverage Manager for the Six Senses Quexigal Palace. This role requires overseeing all Food & Beverage operations, ensuring exceptional guest experiences while adhering to sustainability practices.

The ideal candidate will have a Bachelor’s degree and at least three years of experience in luxury hospitality. Strong leadership and operational skills are essential, along with proficiency in MS Office and hotel systems.

Join us in creating memorable culinary experiences that reflect the Six Senses brand values.

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