Job Description
Hilton in Dubai is looking for an Assistant Restaurant Manager to oversee operations at the Lobby Lounge, ensuring exceptional service and managing a multicultural team. The role involves training team members, managing food cost controls, and collaborating with the culinary team to enhance guest experiences.
The ideal candidate has a strong background in food & beverage operations, with at least 5 years of experience in a luxury dining environment. Excellent leadership and communication skills are essential.
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