Job Description

Job Description

  • Accept food orders, communicate to kitchen and deliver food and beverage to residents and/or guests in a timely manner.
  • Actively buss and reset tables.
  • Deliver food to residents’ rooms as needed.
  • Maintain clean and sanitary condition of work areas, dishware, and equipment.
  • Manager servers and utility workers as needed. 
  • Qualifications

  • No experience required, but previous Food Service experience is a plus.
  • Serv Safe or other required local, county or state certifications.
  • You have the ability to switch tasks quickly and often.
  • You take pride in the quality and presentation of food that you have helped to prepare, as well as the cleanliness of the kitchen and dining areas that you work within.
  • You have a generous amount of patience and the ability to effectively communicate with many different types of personalities. 
  • Additional Information

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