Job Description

Celebrity Cruises is seeking a Chef de Partie to manage and mentor kitchen staff aboard our cruise ships. You will supervise culinary teams, ensure recipe adherence, and uphold HACCP and safety standards while maintaining exceptional guest service across multiple sections.

The role requires minimum 8 years in upscale service and at least 2 years as Chef de Partie, with strong leadership and cross-cultural communication. Experience with cost control and kitchen operations is essential.

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