Job Description

Join A&W as a Restaurant Area Manager and guide a dynamic team across multiple locations! Enjoy a rewarding experience in a supportive environment focused on leadership and respect.
In this role, you’ll manage operations for about ten restaurants, ensuring high performance and customer satisfaction. Your skills in coaching staff and identifying improvements will align with A&W’s goals. Emphasis is placed on adhering to food safety standards while creating an engaging atmosphere for both staff and customers.
Key Responsibilities:
• Oversee daily operations of ten restaurants
• Coach teams to achieve high service standards
• Identify areas needing improvement to boost performance
• Monitor budgetary and cost concerns effectively
• Enforce food safety regulations and protocols
Requirements:
• At least two years in multi-unit restaurant management
• Preferred experience in quick-service environments
• Must have a valid driver’s license
• Food handling ce...

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