Job Description
The Position
Ensure standard of cleanliness meets the standards set by the head chefManage workstation and deliver a high standard of hygieneMaintain knowledge and understanding of food safety and allergen awarenessRespond to requests promptly and efficientlyMaintain high standards of hygieneShow initiative to take on other duties with shifting priorities and flexibilityProvide above and beyond service and display attitude of care towards your clients and colleagues The Person
Strong work ethic – willing to learn and be a part of a fast-paced dynamic teamExcellent communication skillsGreat energy, flexible approach, and immaculate presentationAbility to multi-task and manage time efficientlyBe self-motivated and the ability to adapt in a dynamic environmentPrevious experience in a similar role
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