Job Description

Reporting to the Kitchen Department Head, this position is responsible for frying, cutting, packing, weighing, labeling, and preparing various Kitchen products (BBQ, Hot Foods, Dim Sum, Sushi, and/or other) in advance for customers to choose from. The position also requires stocking Kitchen products onto display cases in the sales area and display coolers, providing good customer service by fulfilling customer requests, and maintaining inventory and workplace cleanliness.

T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada’s largest Asian supermarket chain with 37 stores across the country: 14 in BC, 7 in Alberta, 14 in Ontario, and 2 in Quebec. The Company’s continuous expansion is going to bring more new stores in the next couple of years.

Responsibilities

  • Greet customers by providing good customer service with a smile and friendly enthusiasm
  • Assist customers in selecting...

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