Job Description
Our Kitchen Managers play an essential role in delivering an exceptional customer experience across our restaurants - delivering tasty food, ensuring food hygiene, maintaining high operational standards and smashing commercial targets.
Responsibilities
- Leading the kitchen team, ensuring strong levels of service that are efficient, within budget and compliant
- Ensuring that our customers are presented with their meals to a high standard and on time
- Maintaining a fully compliant kitchen with all statutory requirements of health & safety and food hygiene
- Sparking your team's passion for delivering the best food service and customer experience
- Creating a fun and productive environment for everyone to enjoy the day-to-day operations whilst thinking ahead to ensure all your team have a development journey with Dobbies
Who We Are Looking For
- Experience in food service, alongside management exp...
Ready to Apply?
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