Job Description

assists chefs with food prep (washing, chopping), maintains kitchen cleanliness (dishes, floors, surfaces), stocks supplies (ingredients, condiments), and handles basic tasks like taking out trash, ensuring food safety standards are met in a fast-paced environment, requiring physical stamina, teamwork, and following instructions for various duties from prep to cleanup in restaurants, catering, or clubs.

Job Type: Full-time

Pay: Php695.00 per day

Benefits:

  • Additional leave
  • Health insurance
  • Life insurance
  • Opportunities for promotion
  • Paid training
  • Pay raise
  • Promotion to permanent employee
  • Staff meals provided

Work Location: In person

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