Job Description

Kendrick Recruitment is looking for a passionate Junior Sous Chef for a prestigious wine estate in Franschhoek. This role is ideal for a talented chef eager to develop their career in a high-end kitchen environment, supporting the senior team in delivering exceptional cuisine.

The ideal candidate will have prior experience as a Chef de Partie or Junior Sous Chef, strong culinary skills, and a commitment to high standards. The position offers a competitive salary between R15,000 and R18,000 per month, with opportunities for professional growth.

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