Job Description
Vikings Group, based in the Philippines, is renowned as the premier luxury buffet restaurant chain offering a diverse selection of local and international cuisines catering to feast-loving diners. The group has garnered numerous accolades and has significantly expanded its portfolio through a variety of concept stores, including Niu by Vikings, Four Seasons Buffet and Hotpot, Tong Yang Plus, The Alley by Vikings, and more. Each brand upholds Vikings' legacy of delivering top-tier dining experiences while establishing unique identities in the industry. Vikings Group's commitment to excellence and diversification continues to elevate its reputation as a leader in the food and beverage sector.
This is a full-time, on-site position located in Parañaque for a Junior Dining Manager. The Junior Dining Manager will oversee daily restaurant operations, ensuring that staff members deliver excellent customer service and maintain high-quality food and beverage presentation. Responsibi...
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