Job Description
Job Summary
The Junior Hostess is responsible to assist restaurant management in ensuring a smooth and pleasant dining experience for guests. They typically handle tasks related to guest seating, reservations, and overall customer service. Junior Hostesses may also assist with greeting guests, managing waitlists, and coordinating with the kitchen and serving staff to ensure efficient table turnover. Additionally, they may provide assistance to guests with inquiries, resolve minor issues, and contribute to creating a welcoming atmosphere in the restaurant.
Job Responsibilities 1
Greet guests upon arrival with a warm and welcoming demeanor, and escort them to their tables.
Assist in managing the restaurant's reservation system, including booking, modifying, and confirming reservations as needed.
Maintain an organized and efficient seating plan, ensuring that tables are allocated appropriately based on r...
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