Job Description

Heartland Restaurant Group, one of the largest Dunkin’ franchisees in the United States, has nearly 80 locations across the Greater Tri-State Region and is seeking an experienced restaurant technician with 5+ years of experience in HVAC/R, ovens, and small equipment repairs to join our fast-paced team! This individual will add value to our growing team by performing facility and equipment repairs, as well as preventative maintenance on our store’s equipment.

 

Key Accountabilities & Responsibilities:

Troubleshoot, Diagnose, and Repair restaurant-level equipment:

·      Service and repair assorted HVAC units – primarily 5-10 ton units

·      Proactively identify maintenance risks on equipment

·      Electrical and mechanical faults

·      Medium temperature refrigeration

·      Turbochef & Adamatic/Belshaw multi-deck ovens

·      Walk-in coolers

·      Walk-in freezers

·      Re...

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