Head Cook

Oak Island Golf Course is seeking an experienced and motivated Head Cook to lead our kitchen operations for the upcoming golf season. This is a hands‑on leadership role ideal for someone who enjoys working in a fast‑paced, seasonal environment and takes pride in delivering quality food and service.

Responsibilities:

• Prepare and execute daily menu items with consistency and quality
• Lead and supervise kitchen staff, including scheduling and training
• Manage food inventory, ordering, and cost control
• Ensure compliance with food safety, sanitation, and health regulations
• Maintain a clean, organized, and efficient kitchen
• Collaborate with management on menu planning and special events
• Handle high‑volume service during peak golf season

Qualifications:

• Previous experience as a Head Cook or in a senior kitchen role
• Strong leadership and team management skil...