Job Description

AS A HEAD ACHEF HE HAS TO OPERATE A KITCHEN AND TAKE CARE OF EVERYTHING IN KITCHEN

Desired Candidate Profile

HE SHOULD BE HARD WORKING ,PASSIONATE AND EXPERT IN HIS WORK

Employment Type

  • Full Time

Company Industry

  • Restaurants
  • Catering
  • Food Services

Department / Functional Area

  • Chefs
  • F&B
  • Front Desk

Keywords

  • Lead Chef
  • Sous Chef
  • Menu Development
  • Food Safety Compliance

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