Job Description

HEAD CHEF (INDIAN CUISINE) - KUWAIT

We are currently on the hunt for a Head Chef (Indian Cuisine) for one of our clients Indian Restaurant in Kuwait. The Head Chef willdirect all kitchen operations, creating authentic and modern menus while ensuring high-quality, consistent, and safe food preparation. We are looking for someone with high energy and a great personality.

Role brief:

  • Prepare, cook, and oversee the production of a wide range of authentic, traditional, and modern Indian dishes, including curry and tandoor, with high-quality presentation
  • Design, create, and cost menus featuring seasonal ingredients and in-line with restaurant concepts and customer preferences.
  • Manage daily operations, including inventory, food cost analysis, and supplier relationships to ensure profitability
  • Lead, train, and supervise a team of junior chefs and cooks, fostering a productive, high-standard, and safe working environment.
  • Ensure stric...

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