Head Chef

Employer: Sumac Culinary Group

Position: Head Chef

Terms of Employment: Full-time / Permanent

Location: Florenceville-Bristol, NB

Employment Address: 8754 Main Street, Florenceville-Bristol, NB E7L 3G5

Hours of Work: 40 hours/week

Language: English

Benefits: Eligible for discretionary bonuses and/or salary increases in accordance with company policy.

Salary: $70,000 CAD / year

Contact: Please send resumes to and include “Head Chef” in the email subject line.

Duties

The Head Chef will be responsible for the culinary vision, development, and operational execution of two distinct restaurant concepts under Sumac Culinary Group: Sumac (fine dining) and The Canopy (casual lounge). This role requires advanced culinary expertise, strong leadership capability, and the ability to build and manage systems during a critical opening and growth phase. The successful candidate will play a central role in...