Job Description
Sbarro is seeking a motivated and results-driven General Manager to lead restaurant operations and deliver an exceptional guest experience. This role is responsible for overseeing all aspects of restaurant performance, including team leadership, operational execution, financial results, and maintaining brand standards.
The ideal candidate is an energetic leader who thrives in a fast-paced environment, develops strong teams, and is passionate about creating a great experience for guests and employees alike.
Key Responsibilities:
- Lead daily restaurant operations to ensure efficiency, quality, and guest satisfaction
- Recruit, hire, train, coach, and develop team members and shift leaders
- Build and maintain a positive, high-performing team culture
- Manage scheduling, labor costs, inventory, and food cost controls
- Drive sales performance and execute operational goals
- Ensure food quality, cleanl...
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