Job Description

General Manager, Executive Dining & Events - Corporate Services

Salary: $80,000.00 - $90,000.00

Job Description

In your new role, you will lead your team through a strong safety culture to deliver excellence to our client, a large retail food service operation. This role will require your strong business acumen, client/customer service skills and culinary expertise.

Responsibilities

  • Responsible for successfully coordinating and directing retail food service operations for the site
  • You have managed a branded food concept as a strong asset to your skills (Coffee Shop Brands)
  • Direct daily operations including working with the executive chef on menus and promotions, purchasing/ordering, inventory, scheduling
  • Manage financials for the retail program including labour cost, food cost, inventory, equipment and materials
  • Supervise, mentor, and monitor supervisors and evaluate performance to ensure ...

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