Job Description

Lead operations as a Restaurant Manager with Takoyaki Enterprises Ltd. in Canada. This full-time, in-person role focuses on managing daily functions, inventory, and customer satisfaction.

Takoyaki Enterprises Ltd. is seeking a full-time Restaurant Manager to evaluate and optimize daily operations. Ideal candidates should have 3-5 years of relevant experience and a secondary school graduation certificate. You will plan, organize, and implement services while ensuring compliance with health and safety regulations.

Key Responsibilities:
• Evaluate daily restaurant operations and staff performance
• Plan and organize daily tasks and service offerings
• Maintain and balance cash reports and financial forms
• Organize inventory and negotiate with suppliers
• Address and resolve customer complaints effectively

Requirements:
• 3 to 5 years of restaurant management experience
• Secondary school graduation certifica...

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