Job Description
Elevate your culinary career as a Full-Time Kitchen Manager at MR MIKES Steakhouse Casual in Quesnel, BC. Lead a dynamic kitchen team while ensuring food quality and operational efficiency.
MR MIKES is seeking a Kitchen Manager with 1-2 years of experience. Responsibilities include managing kitchen staff, establishing work schedules, and maintaining quality control standards. Your role is essential in creating a fast-paced dining experience, training staff on sanitation and safety, and handling customer feedback effectively.
Key Responsibilities:
• Supervise and coordinate kitchen staff activities
• Train staff in jobs, safety, and sanitation
• Requisition food and kitchen supplies
• Maintain quality standards for food and service
• Address customer complaints and concerns
Requirements:
• High school graduation certificate
• 1-2 years of kitchen management experience
• Ability to work in a fast-paced environment
• Strong interpersonal skills
• Aut...
MR MIKES is seeking a Kitchen Manager with 1-2 years of experience. Responsibilities include managing kitchen staff, establishing work schedules, and maintaining quality control standards. Your role is essential in creating a fast-paced dining experience, training staff on sanitation and safety, and handling customer feedback effectively.
Key Responsibilities:
• Supervise and coordinate kitchen staff activities
• Train staff in jobs, safety, and sanitation
• Requisition food and kitchen supplies
• Maintain quality standards for food and service
• Address customer complaints and concerns
Requirements:
• High school graduation certificate
• 1-2 years of kitchen management experience
• Ability to work in a fast-paced environment
• Strong interpersonal skills
• Aut...
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