Job Description


SUMMARY: This position is responsible for the daily management of all activities of the FSQA department of Pork/Meat Processing Plant to include food safety programs specification adherence and product quality for products within their assigned facility. In addition, the FSQA Manager of Pork/Meat Processing Plant will oversee all special projects as assigned departmental budgets turnover and safety.



DUTIES AND RESPONSIBILITIES:


  • Daily oversight of production practices including raw material, receiving requirements, preoperational and operational sanitation, finished product quality, and Food Safety Systems.

  • Ensuring all FSQA policies and procedures are followed.

  • Monitoring, verification, and documentation associated with adherence to gov...

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