Job Description

Job Posting

Food Services Manager

Food Services Manager (six-month contract highly preferred)


Positions Available: 1


Reports to: Camp Management


Supports: Kitchen Team


Salary: Commensurate with experience


Contract Length: April 26 – August 30, with option to extend to October 2 (highly preferred)


Responsibilities:

  • Supervision: Responsible for the development of staff schedules, and the implementation of staff training, staff supervision, staff evaluations, and staff support.

  • Food Preparation: Responsible for menu planning, leading the daily preparation of food, supervising and assisting with post-service clean up, and ensuring completion of clean-up and daily sanitation procedures.

  • Health and Safety: Responsible for establishing and enforcing kitchen staff uniform policy. Responsible for establishing a...

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