Job Description

Job details

  • Location: 11020 No 5 Rd Richmond, BC V6W 1K6
  • Salary: $20.45 hourly
  • Hours: 35 to 40 per week
  • Employment type: Permanent, Full time
  • Start date: As soon as possible
  • Source: Job Bank #

Education

  • Secondary (high) school graduation certificate

Experience

  • 1 year to less than 2 years

Work must be completed at the physical location; remote work is not permitted.

Responsibilities

  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales, and wastage

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