Job Description
Our client, a leading provider in university dining services, is seeking a Baker and Food service staff to join their team. As a you will be part of the Culinary Services department supporting the Brandeis Dining Hall team.
The ideal candidate will have attention to detail, dependability, and team collaboration, which will align successfully in the organization.
**Job Title:** Food Services
**Location:** Omaha, NE
**Pay Range:** 18.00/hour
**What’s the Job?**
+ Prepare food items according to recipes, portion guidelines, and food safety standards.
+ Wash, peel, chop, and store ingredients for meal preparation and service.
+ Maintain cleanliness and sanitation of kitchen equipment, workstations, dining areas, and food preparation surfaces.
+ Assist with serving food to students and staff while providing friendly customer service.
+ Follow proper food handling, storage, and safety procedures, including monitoring temperatures and rotati...
The ideal candidate will have attention to detail, dependability, and team collaboration, which will align successfully in the organization.
**Job Title:** Food Services
**Location:** Omaha, NE
**Pay Range:** 18.00/hour
**What’s the Job?**
+ Prepare food items according to recipes, portion guidelines, and food safety standards.
+ Wash, peel, chop, and store ingredients for meal preparation and service.
+ Maintain cleanliness and sanitation of kitchen equipment, workstations, dining areas, and food preparation surfaces.
+ Assist with serving food to students and staff while providing friendly customer service.
+ Follow proper food handling, storage, and safety procedures, including monitoring temperatures and rotati...
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