Job Description
. Work experience. 5-10 years in food safety, quality or regulatory compliances in food processing industry preferably dehydrated foods, ingredients and FMCG sector Skills > Competencies: - a. strong knowledge of domestic and international food safety regulations.b. Expertise in Food Safety Management system, HACCP, BRCS and allergen management and traceability system.c. Excellent and effective communication with regulators, Auditors, customers domestic and global as well.d. Ability to lead cross functional teams and in still food safety culture.SALARY NO BAR FOR THE RIGHT CANDIDATE.
Experience
5 - 10 Years
No. of Openings
1
Education
Graduate (B.Sc)
Role
Food Safety Officer
Industry Type
FMCG / Retail / Food / Beverages
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
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