Job Description

Oversee food quality and service delivery as a Food Quality Control Supervisor. Manage staff training and quality checks in a dynamic food service environment.
This hands-on role focuses on supervising food preparation and ensuring service meets the established quality standards. You will train staff in safety and sanitation practices, handle customer inquiries and resolve complaints efficiently. The position also demands maintaining records and preparing detailed reports on food service operations.
Key Responsibilities:
• Supervise food preparation and portioning
• Ensure compliance with quality control measures
• Train staff on safety and job responsibilities
• Manage customer complaints and concerns
• Keep detailed records of inventory and service
Requirements:
• Secondary school graduation certificate is essential
• 1-2 years of supervisory experience in food service
• Comprehensive knowledge of culinary genres
• Strong communication and leadersh...

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