Job Description
- Durée de l'emploi: Temporaire
- Langue de travail: Anglais
- Heures de travail: 1 to 15 hours per week
- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
Work setting
- University or college
Tasks
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders...
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