Food & Beverage Operations Manager - Open to relocation

The Opportunity

Our client operates a large scale, multi-outlet operation featuring a restaurant, bar, café, bistro, and multiple entertainment and event spaces.
The venue trades seven days a week and caters to a broad demographic.

This role calls for a dynamic leader who can confidently pivot between managing a high-energy beverage-focused outlet to supporting a contemporary dining operation.

Reporting to the Head of Operations, you will play a key role in maintaining high team performance, driving cost control initiatives, and ensuring the guest experience is consistently excellent across all areas of the venue.

You will be responsible for a team of 50+ across multiple outlets, requiring an adaptable leadership approach to match the pace and priorities of each service period.

The Benefits

• Very competitive salary + plus temporary accommodation
• Experienced executive and middle managem...