Job Description
Job Description
WHAT'S THE JOB?
The Food and Beverage Supervisor will report directly to the Lodge manager and will work closely with the Chef and Manager to ensure meal service standards in Food and Beverage and offsite lunchrooms are maintained. Duties to include coaching, training, and upholding company standards.
The position involves a remote work lifestyle in a Nunavut camp setting with the following amenities:
Key Responsibilities:
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