Job Description

The Role

:

As an attendant in our food and beverage outlets, you will be instrumental in providing the highest quality of service to our guests by working alongside and supporting the front-of-house service team. Reporting to the Restaurant leadership team, the primary responsibilities are greeting and seating guests, answering the restaurant reservations line, running food and drinks, clearing tables, setting tables, and replenishing buffet lines and service stations. You may also work in-room dining serving shifts, where you will be responsible to take food orders from guest rooms, prepare the room service tray, and deliver orders to our guest rooms and take payment.


Job Duties:

  • Creates a warm and inviting first impression to guests of the Outlets as well as a farewell that is thankful and invites a return.

  • Assigns sections to servers.

  • Monitors and controls the flow of guests into the Outlets and each server’s sec...

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