Job Description

JOB DESCRIPTION

 

The Kitchen Department is currently looking for a First Cook. This position involves delegating tasks and ensuring high quality preparation of all food items in a timely manner. The successful candidate is a dedicated, passionate individual who is knowledgeable; customer service oriented and with al proven demonstrated abilities in a professional kitchen.


JOB RESPONSIBILTIES

  • Functional knowledge of all kitchen areas including classic working stations coupled with fine operational skills in preparation and execution of modern cuisine 

  • Assists with social parties, banquets and special events 

  • Assist in the supervision of Second Cooks & Apprentices. Assume responsibility for stations and functions assigned 

  • Maintains and assists inventory control procedures by reviewing the next day’s menus and requisitioning food and supplies 

  • Customer service focused 

  • Ensures ki...

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