Job Description

Elevate your culinary career as a First Cook with GHGC Experience Hospitality at Sheraton Laval. This full-time role involves culinary preparation, brigade support, and compliance in a dynamic environment.

We are on the lookout for a passionate First Cook to join our bustling kitchen at Sheraton Laval, where you'll thrive in a structured hotel setting. The ideal candidate possesses a Culinary DEP or equivalent training and has experience in high-volume restaurant environments. Your attention to detail and organization will contribute significantly to delivering high-quality dishes while ensuring compliance with food safety standards.

Key Responsibilities:
• Prepare, cook, and plate dishes per established standards
• Support the Chef during peak service periods
• Participate in mise en place for efficiency
• Maintain hygiene and sanitation compliance
• Collaborate with kitchen team members efficiently

Requirements:
...

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