Financial Controller- Restaurant client

Key Responsibilities

• Provide financial leadership and strategic direction to support business objectives and long-term growth.
• Oversee all financial functions, including accounting, payroll, accounts payable (AP), accounts receivable (AR), cash flow, and treasury management.
• Ensure timely and accurate preparation of financial statements, P&L reports, and management dashboards in compliance with US GAAP.
• Manage budgeting, forecasting, and financial modelling to guide operational and strategic decisions.
• Develop and maintain internal controls, financial policies, and standard operating procedures to ensure compliance and efficiency.
• Supervise and optimize payroll processing across multiple hotel and restaurant locations, ensuring compliance with federal, state, and local labour laws.
• Oversee vendor payments, expense ma...