Job Description
Peppina – The Tasman Hotel | Hobart
Peppina is Hobart’s signature restaurant, celebrating the heritage of Executive Chef Massimo Mele. Named after his nonna, Peppina delivers modern Italian cuisine with a distinctly Tasmanian twist. Our produce-driven philosophy focuses on simplicity, seasonality, and quality — where local ingredients are the hero and authenticity is at the heart of everything we do.
The OpportunityWe are seeking vibrant, committed hospitality professionals to join our Signature Restaurant team at Peppina. As a Casual Food & Beverage Service Event Expert, you will play a key role in creating a truly immersive and personalised dining experience for our guests.
You will deliver warm, welcoming and memorable service from beginning to end, balancing elegance with effortless charm while showcasing your passion for food, wine and hospitality.
About YouTo be successful in this role, you will have:
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