Job Description

YOTEL Kuala Lumpur is seeking a dynamic Food & Beverage Manager to lead the F&B concept delivery and daily operations for our new property. You will work with the General Manager, Head Chef, and Central Services to create menus, ensure quality, and deliver a standout guest experience.

The role requires hands-on leadership, strong coaching ability, and collaboration with senior management to develop the guest journey and drive restaurant and bar performance.

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