Job Description

Join Good Folk as an Experienced Sous Chef and elevate your culinary skills in the breathtaking Banff region. This role emphasizes teamwork, creativity, and a commitment to exceptional food quality.

At BCP, we seek a hands-on Sous Chef to assist the Executive Chef in leading our dynamic kitchen. Your expertise will enhance the creative process while contributing to a positive workplace culture focused on collaboration and respect. With a commitment to local ingredients and unforgettable culinary experiences, this is the perfect environment for culinary growth.

Key Responsibilities:
• Oversee the kitchen team during service
• Manage daily kitchen operations and food preparation
• Ensure dishes are consistently prepared and served
• Mentor team members and foster their growth
• Maintain a clean and well-organized kitchen

Requirements:
• 3+ years of professional kitchen experience
• Leadership experience of 1...

Ready to Apply?

Take the next step in your AI career. Submit your application to Banff Caribou Properties Ltd. today.

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