Job Description

Become a pivotal part of a restaurant team as an experienced Restaurant Manager. Use your skills in team supervision and operational planning to ensure a smooth-running establishment.
This permanent position is ideal for those with 3 to 5 years of management experience and a secondary school graduation certificate. Focus on customer satisfaction while monitoring staff performance and maintaining health and safety standards.
Key Responsibilities:
• Plan and oversee daily restaurant activities
• Train, monitor, and evaluate team members
• Organize inventory and manage supplier negotiations
• Respond to customer inquiries and resolve issues promptly
• Ensure compliance with health regulations
Requirements:
• 3 to 5 years of applicable management experience
• Secondary school graduation certificate required
• Proficient in MS Office and related applications
• Ability to work efficiently under pressure
• Strong leadership and multitasking skills
Lea...

Ready to Apply?

Take the next step in your AI career. Submit your application to Tim Hortons Québec today.

Submit Application